Description
A lavishly photographed book on the Copenhagen restaurant Noma and its approach to Nordic ingredients, with recipes, essays and behind-the-scenes images. A landmark for lovers of modern cuisine.
A lavishly photographed book on the Copenhagen restaurant Noma and its approach to Nordic ingredients, with recipes, essays and behind-the-scenes images.
A lavishly photographed book on the Copenhagen restaurant Noma and its approach to Nordic ingredients, with recipes, essays and behind-the-scenes images. A landmark for lovers of modern cuisine.
| Author | René Redzepi |
|---|